Courses Taught:

FACS I (7th & 8th Grade): Students will understand the care children need with a focus on babysitting, produce hand and machine sewn products, be able to make healtly food choices, and prepare a variety of foods.

FACS II (Prerequiste FACS II, 8th Grade): Students will be able to apply the elements and principles of design to home interiors, be able to produce machine sewn products that include a zipper, and prepare a variety of recipes from each of the food groups.

FACS III (Prerequiste FACS II, 8th Grade): Students will understand the use and care of various types of fabrics. Sewing skills will be extended through service, upcylce, and choice projects. Food preparation skills will be extended through planning preparing meals.